Rustic Apple Tartlets

This was my first “go” at creating a dessert for a wedding. These apple tarts made the perfect accompaniment to an adorable boho dessert spread. All you need is a few ingredients to make the easiest treat ever: puff pastry, Fiji apples, butter, brown sugar and cinnamon.

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Seasonal Fig Tart

This Fig Frangipane Tart brings all the sweetness of almond pastry crust, almond filling, and juicy figs together. See recipe below 👇🏼

Almond crust:
Cut 1/2 cup cold butter into small pieces and place in bowl. Or stand mixer with paddle attachment. Work butter to homogenize then add each ingredient fully before the next one: 1/2 cup powdered sugar, 1/4 cup ground almonds, pinch of salt, 1 tsp vanilla, 1 egg and 1 2/3 cup flour. When dough comes together, form a ball and place in fridge.

Frangipane Filling:
Mix 6 tbs softened butter with 1/2 cup sugar. Then add 2 eggs, 1 cup almond flour and 2 tbs regular flour.

Instructions:
Preheat oven to 365 degrees F.
Take crust dough out of fridge, roll out or press into tart pan. Poke holes with fork. Place in oven until edges are slightly hardened. Take out and fill with Frangipane filling. Place desired fruit on top. Bake until filling is slightly browned. Voila!

Healthy Juice Recipes to Make at Home

Is your juicing habit costing a small fortune? Try these easy recipes, and you’ll seriously reduce the cost on your healthy habit. Using seasonal fruits and veggies (and a blender or juicer), you can have your very own colorful drink at home that’s packed with vitamins and nutrients. Scroll through for 11 refreshing juice recipes that will have you feeling amazing inside and out.

Click Here for Recipes!

Featured Image by: My Sequined Life

Summer Punches to Enjoy Poolside

Take refuge from the summer heat with fresh, fruity punches that will have you inspired to throw your own backyard fete. Whether you like wine sangrias, rum-infused cocktails, or blueberry spritzers, one of these party punches will surely appeal. Here, we rounded up the tastiest (and prettiest!) punches that are best enjoyed al fresco.

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Feature Image by: Damn Delicious